Warm, soothing, and packed with natural flavors, this healthy homemade apple cider is the perfect drink for any season. Made with fresh apples and spices, it’s a delicious, sugar-free alternative to store-bought versions. Let’s get brewing!
Ingredients
- 8-10 medium apples (a mix of sweet and tart varieties like Gala and Granny Smith)
- 1 cinnamon stick
- 2-3 whole cloves
- 1-2 star anise (optional for extra spice)
- 1/2 tsp ground ginger (or a small piece of fresh ginger)
- 1 orange, quartered (optional for a citrus twist)
- 1/4 cup honey or maple syrup (optional for sweetness)
- 10-12 cups of water
- 1 tsp vanilla extract (optional)
Recipe (Procedure)
- Prepare the Apples: Wash and core the apples, cutting them into quarters. There’s no need to peel them, as the skin adds more flavor and nutrients.
- Combine Ingredients: Place the apples, cinnamon stick, cloves, star anise, ground ginger, and orange quarters into a large pot. Add 10-12 cups of water, or enough to cover the fruit.
- Simmer: Bring the mixture to a boil over medium-high heat, then reduce the heat and let it simmer for 1.5 to 2 hours. As it simmers, mash the apples with a potato masher to release their juices and flavor.
- Strain the Cider: After the cider has simmered and reduced, use a fine mesh strainer or cheesecloth to strain the liquid into a large bowl or pitcher, pressing the solids to extract as much juice as possible.
- Sweeten (Optional): If desired, stir in honey, maple syrup, or any other sweetener of your choice to taste. Add vanilla extract for a deeper flavor.
- Serve: Pour your healthy homemade apple cider into mugs and serve hot! For a chilled version, allow the cider to cool and refrigerate.
Conclusion
This healthy homemade apple cider is a delightful, all-natural treat that’s easy to make and packed with flavor. Whether served hot or cold, it’s the perfect drink to enjoy anytime. Sip, relax, and savor the wholesome goodness!
MM Khan
MM Khan is a storyteller at heart, blending his love for food and travel into engaging blog posts. With a knack for breaking down complex recipes into simple steps, he makes cooking fun for everyone. Whether he’s exploring street food or fine dining, his honest reviews and practical tips bring flavors to life. Follow him for tasty inspiration.
